Decorating gingerbread houses together is one of the most classic Christmas date ideas! Put a spin on it by turning it into a competition. You can choose a particular theme to guide the direction of the gingerbread houses or just go with whatever inspires you.
At KU, I made some great memories decorating gingerbread houses with my sweetie. This year, grab some treats and host your own decorating party for the fam!
Do we have any #Perfectionist s out there?? This is meant to be fun- not necessarily a contest- but sometimes you want to kick your design up a notch. If that's you, check out this video on how to make your gingerbread house just a little extra 'rockin!
And here's a link to my favorite gingerbread #Pinterest board for some more inspiration:
Need a great icing recipe for your house? Look no further!
Fancy Version:
3-3/4 cups confectioners’ sugar
4 to 5 tablespoons warm water
3 tablespoons meringue powder
1/2 teaspoon cream of tartar
Yeah, this recipe makes quite a bit but if there's extra just eat it on some vanilla waffers later! 1. So, you'll start by beating confectioners’ sugar, water, meringue powder and cream of tartar with a mixer on a low speed until it’s well-blended.
2. Then, beat on high for 4-5 minutes, or until stiff peaks form.
3. Immediately transfer to a pastry bag fitted with a pastry tip. Cover any excess icing with a damp paper cloth...
4. Then (if necessary to refill your piping bag) beat the icing on high to restore its texture before adding to the piping bag.
My Version:
4 large egg whites (room temp)
6 cups powdered sugar
1 almost heaping teaspoon cream of tartar
1. In a mixing bowl, whip egg whites until foamy
2. Then add cream of tartar and mix for 30 seconds.
3. Add in powdered sugar a little bit at a time mixing well.
4. Once the powdered sugar is incorporated, turn mixer to high and continue beating until thick and the icing holds its shape (about 3-5 minutes).
5. Immediately transfer to a pastry bag fitted with a pastry tip. Cover any excess icing with a damp paper cloth...
6. Then (if necessary to refill your piping bag) beat the icing on high to restore its texture before adding to the piping bag.
**Tip- just make sure the icing is thick enough to hold your walls up. If you add too much liquid it'll be really difficult to those wall standing tall.
Want some free printables to help step up your game?
Check out a Gingerbread House Party group date by CLICKING HERE You'll be redirected to the datingdivas.com. If you have your own ideas but want to check our their free printables (including invitations, prep cards, awards, etc) you can see those by CLICKING HERE!